Tarrazu*
Costa Rica's ideal coffee growing climate, fertile volcanic soil and organic growing methods create the perfect conditions for premium coffee beans. The world-widely highly rated Costa Rican Tarrazu coffee has a great body and rich robust flavor and a crisp acidity. Furthermore, sustainable and ethical coffee cultivation practices in the region are also important for a better world. Costa Rica's most sought after coffee beans for exquisite coffee pleasure.
Roast | Acidity | Bitterness | Grind (for ground coffee) |
Medium (3) | Medium high (4) | Medium (3) | Medium (3) |
Origin of the coffee beans: Costa Rica, 100% Arabica Coffee Beans.
Packaging available:
Packaging | 200 g COFFEE BEANS | 450 g COFFEE BEANS | 900 g COFFEE BEANS | 200 g GROUND COFFEE | 450 g GROUND COFFEE |
Availability | X | X | X | X | X |
Stock code | KRB20 | KRB45 | KRB90 | KRG20 | KRG45 |
* Tarrazu - Costa Rica's mountain province of Tarrazu is known for its exceptionally high quality coffee and breathtaking natural beauty.